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Reserve a Table
Lamb chops with a charred lemon half, herbs and olive oil
Grilled eggplant on flatbread with chermoula and herbs

Reservations

Reserve a table.

Reservations open with the opening date. For a large group, or a room to yourselves, write to the events team.

Booking

Booking runs through OpenTable. The link goes live with the opening date.

Get the reservation link first

Changes

Running late or need to cancel?

Call (847) 233-0077 or use the link in your confirmation.

Before a show

Tell us your curtain time.

Add it to the reservation note.

Groups

Planning for a group?

Private and semi-private dining, set menus and the whole room. The events team answers every inquiry.

Plan a private event